A 2016 study suggested L carnitine could drop a key cardiovascular risk marker by up to 12%, which sounded promising at first., But follow up research told a more complicated story, with inconsistent Diet gut microbiota interactions on cardiovascular disease Computational and Structural Biotechnology Journal The Role of Lipids and Lipoproteins in Atherosclerosis Endotext NCBI Bookshelf Risks and benefits of carnitine supplementation in diabetes. Semantic Scholar
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atherosclerosis l-carnitine Risks and benefits of carnitine supplementation in diabetes